Do you know the benefits of drinking water from a copper vessel?

Let us know what are the benefits of drinking water in a copper vessel, pot and in which diseases this water is beneficial. Nowadays, a lot of health conscious people are using copper bottle, glass, jug, lota. In India, copper water has always been used to make drinking utensils.

Benefits of drinking water in a copper vessel

  1. It strengthens our immunity and digestive system.
  2. Helps in reducing weight.
  3. Brings glow to the skin and removes blemishes.
  4. Removes anemia.
  5. Heals wounds quickly.
  6. Decreases the rate of aging.
  7. Strengthens our heart and is beneficial in hypertension.
  8. Lowers the chances of getting cancer.
  9. Kills bacteria.
  10. Sharpens the mind.
  11. Keeps thyroid gland under control.
  12. Reduces arthritis and inflammation of joints.
  13. Lowers cholesterol.
  14. Acts as a tonic for the liver, spleen and lymph system.
  15. Helps the body absorb iron.
  16. Cleanses the kidneys.

benefits of copper utensils

Since ancient times in India, utensils were made from different metals according to their function and use, because the utensils of some metals started reacting chemically with the food kept in them. Therefore, care was taken that the utensils should be used properly according to the quality of the metal.

1) If the water kept in a copper vessel is impure, then in a few hours the water becomes pure. Water kept in copper utensils reacts chemically and becomes bactericidal. This copper water is very beneficial for health. This water purifies the blood, strengthens the digestive system.

2) Copper water has antibacterial, antioxidant, anti-cancer and anti-inflammatory properties.

3) A study conducted in 2012 showed that the number of harmful bacteria present in contaminated water was reduced when kept in a copper vessel at normal temperature for 16 hours.

Scientists took such water as an experiment that contained the amoeba E-coli, the virus that causes dysentery of the stomach. After a few hours of observation, scientists saw that the harmful bacteria were completely eliminated.

4) In India, people have known for centuries that the water kept in a copper vessel has medicinal properties.

5) In a research, it was found that the presence of copper surfaces in hospitals destroyed 97 percent of the bacteria found in the ICU, which reduced the infections by 40 percent.

Knowing these qualities, the people of earlier times used to use copper vessels for storing and drinking water. The copper vessel has been used to give water to the Sun God.

6) Indian Yogi Sadhguru Jaggi Vasudev says – Water kept in a copper vessel overnight or for at least 4 hours brings those properties of copper metal, which greatly benefits the body, especially our liver. It keeps the body healthy and energetic.

We feel that very rich people, hero-heroine, etc. use food made from another world, it is not like that at all. In an interview, Kareena Kapoor, Malaika Arora told that the first thing they do when they wake up in the morning is drink copper water kept in a copper jug ​​throughout the night.

how to clean copper utensils Tambe ke bartan kaise saaf kare

The copper vessel from which you drink water must be washed in 1-2 days. This is because copper reacts with water to form copper oxide which forms a rust-like deposit on the walls of the vessel. It is necessary to clean it otherwise this water will not be able to give beneficial benefits of copper metal.

Clean copper utensils – home remedies

Rub copper utensils with lemon, sourdough, tomato ketchup, salt and white vinegar etc. and get rid of stains. After that wash off with a detergent. The pots will shine like brand new.

Also Read :: Why is Holi celebrated? History and Significance

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